by DFALC | Oct 20, 2024 | chef, Florida produce, Food, health care, Lifestyle Medicine, nutrition, podiatry, prevention, Vascular Health, Vascular surgery, wellness
The Power of Nitrate-Rich Foods vs. Supplements: Heart Health the DeLand Foot and Leg Center Way By: Dr. Jenneffer Pulapaka, DPMDipABLM, CWSP®, DipABMSP, FACCWS, PCWC, retd. AACFASMedical DirectorDeLand Foot and Leg CenterPodiatric Lifestyle Medicine and Wound Care...
by DFALC | May 4, 2024 | #chefslead, chef, diabetes, doctor, Florida produce, Food, health care, healthy kids, Lifestyle Medicine, meals, medications, nutrition, outcomes, physician, podiatrist, podiatry, prevention, restaurant, wellness, womeninmedicine
Healthy Feet, Healthy Eats: The Podiatric Power of Lifestyle Medicine Inspired by the Hastings Florida Panel during the Cabbage, Potatoe, Bacon Festival in April 2024. Podiatry, often viewed through the narrow lens of foot and ankle disorders, plays a crucial...
by DFALC | Feb 1, 2024 | chef, doctor, Food, foot, health care, Lifestyle Medicine, nutrition, patient, physician, podiatrist, podiatry, toes, womeninmedicine, wound care
Welcome! DeLand Foot & Leg Center: Redefining Foot & Overall Health with Dr. Jenneffer Pulapaka Dr. Jenneffer Pulapaka isn’t just your average podiatrist. Since 2005, she’s spearheaded surgical foot care, but her vision extends far beyond the...
by Jenneffer | Oct 24, 2015 | #chefslead, #realschoolfood, #saveschoollunch, chef, diabetes, healthy kids, High blood pressure, nutrition, Obesity, podiatry, PVD, school lunch
As a podiatrist, I know all too well that childhood obesity has both immediate and long-term effects on health and well-being. Education about proper nutrition starts at home and in the schools. “Schools play a particularly critical role by establishing a safe...
by Jenneffer | Aug 30, 2015 | chef, Food, meals, medial, nutrition, outcomes, portion, prevention, restaurant, wellness
“The portions are huge…and everything is great.”That was a recent review by a “hobby blogger” on their dining experience and their recommendation for others to eat at the establishment. But do we need more restaurants to be...
